Welcome to Chalk Hill with Joseph Herzog Welcome to Chalk Hill with Joseph Herzog

24:42 #WineandspicE: Loaded Rueben-Style Fries for Chanukah #WineandspicE: Loaded Rueben-Style Fries for Chanukah Wine Talk with Moishe Mayer Wine Talk with Moishe Mayer 22:01 #WineandspicE: Your Best Rosh Hashanah Rack of Lamb #WineandspicE: Your Best Rosh Hashanah Rack of Lamb Wine Talk with Moishe Mayer Wine Talk with Moishe Mayer 25:09 A Show-Stopping Sukkot A Show-Stopping Sukkot Wine Talk with Moishe Mayer Wine Talk with Moishe Mayer 03:26 Exploring Herzog’s Finest Kosher Wines Exploring Herzog’s Finest Kosher Wines Wine Talk with Moishe Mayer Wine Talk with Moishe Mayer 04:18 Still Thinking About Those Truffles.... Still Thinking About Those Truffles.... Wine Talk with Moishe Mayer Wine Talk with Moishe Mayer 08:59 Blind Tasting with the Herzogs Blind Tasting with the Herzogs Wine Talk with Moishe Mayer Wine Talk with Moishe Mayer 06:30 How to Taste Olive Oil How to Taste Olive Oil Wine Talk with Moishe Mayer Wine Talk with Moishe Mayer 22:22 #WineandspicE: Cheesy Eggplant Parm Paired with St. Émilion for a Delicious Shavuos #WineandspicE: Cheesy Eggplant Parm Paired with St. Émilion for a Delicious Shavuos Wine Talk with Moishe Mayer Wine Talk with Moishe Mayer 03:15 Learn about Cognac Learn about Cognac Wine Talk with Moishe Mayer Wine Talk with Moishe Mayer 20:26 #WineandspicE: Better-Than-Any-Restaurant BBQ-Glazed Lamb Riblets with TOMMY TOWN #WineandspicE: Better-Than-Any-Restaurant BBQ-Glazed Lamb Riblets with TOMMY TOWN Wine Talk with Moishe Mayer Wine Talk with Moishe Mayer