Mom's Stuffed Cabbage Mom's Stuffed Cabbage

Esty's kitchen is being taken over by a special guest—her mom! Esty may not make the best stuffed cabbage (or Haluptzii), but she's going to give you the recipe. Watch her mother's expert cabbage stuffing and rolling, making a unique and delicious stuffed cabbage for Sukkot or Simchat Torah! Get the recipe: 1 large head curly cabbage pot of boiling water 2 cups rice 2 and 1/2 pounds ground beef 1 large onion, sautéed salt, to taste pepper, to taste 1 carton Tuscanini tomato sauce 1/2 tube Tuscanini tomato paste