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Cleaning Chalif Between Shechitos (Meat and Poultry 9)
Cleaning Chalif Between Shechitos (Meat and Poultry 9)
Dovid Cohen
דוביד כהן
Artist
- Checking the chalif - Chalif previously used for neveilah or teraifah - Sterilization of the chalif
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72-Hour Time Limit (Meat and Poultry #27)
72-Hour Time Limit (Meat and Poultry #27)
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Liver (Meat and Poultry #30)
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Unusual Teraifos (Meat and Poultry #18)
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Preparations for Shechitah (Meat and Poultry 10)
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Maintaining Integrity (Meat and Poultry 7)
Maintaining Integrity (Meat and Poultry 7)
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Sirchos on the Lung (Meat and Poultry 14)
Sirchos on the Lung (Meat and Poultry 14)
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Chailev (חלב) (Meat and Poultry #20)
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Bison and Zebu (Meat and Poultry 1)
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Kashering with a steamer
Kashering with a steamer
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דוביד כהן